LET um EAT Takeover at Thistle Restaurant: August 23
Date: Sunday, August 23rd Time: 6:00 pm or 8:30 pm Where: Thistle Restaurant, McMinnville The Willamette Valley is an incredible place. There is a special energy around farming, wineries, artisan...
View ArticleLET um EAT & Culinary Breeding Network Take Over Elder Hall: September 1
Date: Tuesday, September 1st Time: 7:00 pm Where: Elder Hall, NE Portland When we started talking to people about the LETumEAT Collective and our idea to build a network of Seeders, Feeders and...
View ArticleHannah MacDonald, Brasserie Four, Walla Walla, WA
The Feeder: Hannah MacDonald, Brasserie Four Established: 2008 What They Feed: classic French bistro taking inspiration from farms of the Walla Walla Valley Seeders They Support: Morning Mist Nursery,...
View ArticleRedzepi to Close Noma and Reopen on an Urban Farm
News broke yesterday that Noma in Copenhagen will close at the end of the year and reopen in a new location on an urban farm. “It makes sense to have your own farm, as a restaurant of this caliber.”...
View ArticleNews & Events from The Collective – September, October
The LET um EAT Collective includes some amazing Seeders and Feeders from the Pacific Northwest. Check out all of the events & happenings below! SEEDERS Ayers Creek Farm, Gaston, OR Farmers Market:...
View ArticleStarvation Alley, Long Beach, WA
Seeders: Starvation Alley The Farm: 10 acres of certified organic cranberries on the Long Beach peninsula of Washington Established: 2010 What They Seed: The first certified organic cranberries in the...
View ArticleBittman, Pollan Call For a New National Food Policy
Earlier this week Michael Pollan, Mark Bittman, Ricardo Salvador and Olivier De Schutter published an impactful article on Medium.com: a call to the next president of the United States to develop and...
View ArticleNews & Events from The Collective – November
The LET um EAT Collective includes some amazing Seeders and Feeders from the Pacific Northwest. Check out all of the events & happenings below! SEEDERS Ayers Creek Farm, Gaston, OR Farmers...
View ArticleFood News for Seeders, Feeders & Eaters: Nov 4
Interesting and important Food News from around the web for Seeders, Feeders & Eaters. News for SEEDERS Spring to come three weeks earlier to the United States [Science Daily] – Scientists have...
View ArticleCultivating Equality in our Food Systems Food Tank Report
CARE, CCAFS, and Food Tank teamed up and published Cultivating Equality: Delivering Just and Sustainable Food Systems in a Changing Climate to create a call to action and dialogue about the reality of...
View ArticleStarvation Alley Cranberry Farm Bog Social 2015
Starvation Alley is the first organic cranberry farm on the Long Beach peninsula of Washington, certified in 2013. Their primary product is 100% raw, unsweetened cranberry juice, available at Seattle...
View ArticleEmpowering Youth through Farming Programs
Getting outside, getting your hands dirty, planting a seed, nurturing it and watching it grow. Then harvesting, eating and sharing the bounty with others. Simple, yet empowering acts that bring people...
View ArticleMonteillet Fromagerie, Dayton, WA
The Feeder: Monteillet Fromagerie Established: 2001 The Farm: 32 acres in the Walla Walla Valley with an on-farm dairy and cheesemaking facilities What They Seed: Alpine goats and East Freisian-Lacaune...
View Article5 Fav #Feeders of Instagram – November
Celebrating our favorite #Feeders on Instagram Instagram is a great way to learn what other people in the food community are up to. These 5 #Feeders cook, eat and live well, to say the least. If you...
View ArticleNews & Events from The Collective – December
The LET um EAT Collective includes some amazing Seeders and Feeders from the Pacific Northwest. Check out all of the events & happenings below! SEEDERS Ayers Creek Farm, Gaston, OR Farmers...
View ArticleSlow Food’s Terra Madre Day 2015
Today, December 10, is Slow Food’s annual Terra Madre Day, “a day to promote the diversity of food traditions and production, and show how [the] network is using its creativity and knowledge to build a...
View ArticleWhat Would Happen If the Secretary of Agriculture Became Vice President?
This article originally appeared on Food52.com. If you have never heard of Tom Vilsack, listen up, as you may be hearing a lot more about him in the coming months: Several sources, including the...
View ArticleSupport Timber City Ginger Beer’s Indiegogo!
LET um EAT Feeders Timber City Ginger Beer are crowdfunding to help their Seattle-based ginger beer business expand and they need your help! Now two years into their business, Kara Patt and Kyle...
View ArticleLET um EAT Dinner with the Fruit Bats at Pickathon 2016!
Summer is the season for music festivals, eating outside, sunshine and fun with friends. All things considered, Pickathon, an annual music festival held on the beautiful Pendarvis Farm outside of...
View ArticleSummer Farm Dinners In and Around Portland
Tables set in a field. Smoke coming up from a nearby grill. Farmers harvesting the last of the vegetables and herbs for the evening’s meal. Wine and beer chilling in coolers and servers putting the...
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